BANGKOK THAI COOKING ACADEMY
THAI CHEF PLACEMENT QUESTIONNAIRE
In order for us to find you an English-speaking Thai chef, we need your help. Please complete the following questionnaire and return to Ron@BangkokThaiCookingAcademy.com. This information will be shared with Thai chef applicants seeking overseas work.
NOTE: Our charge to the employer for each successful chef placement is one month’s salary for each chef/cook hired (but not to exceed $1,500/person hired). Thai chefs pay us nothing for our assistance in helping them find employment overseas.
Your name and surname: Mr./Mrs./Miss____________________________________
Name of restaurant or company: ___________________________________________
Address of restaurant or company:
Street _____________________________________________________________________
Street _____________________________________________________________________
Town/city ______________________________ Postal code _______________
Country ____________________________
Contact details:
Telephone number (incl. country dialing code):
Work/office _______________________ Mobile _______________________
Email address: ______________________________________________
Website address: _________________________________________________
RESTAURANT DETAILS:
When was your restaurant established? ____________________________
How many restaurants do you own/operate? _________________________
Type of restaurant: casual /fast food/formal/other _____________________
Type of food do you serve now? _____________________________ (Thai, Western, etc)
How many seats/tables? ________________
Size of Kitchen :
Number of kitchen staff: ________________________
Chefs: _______________________
Cooks: _______________________
Prep staff: _______________________
CHEF:
What type of chef do you need? (executive, sous, chef de partie, commis)
_______________________________________________________________
How many years of experience should your new chef have?_______________
How long do you want this chef to work for you? __________________________
When do you want him/her to start working? ______________________________
Please provide us with a description of his duties and position (job description):
________________________________________________________________
________________________________________________________________
________________________________________________________________
Number of working hours each day: ___________________________
Number of working days per week: __________________
Days off per week:___________________________ ______________________________________________________________
Any vacation?_________________________________________________
Will you provide a round trip airline ticket to the chef? Yes ______ No________
CHEF BENEFITS :
Accommodations:
Will you provide private accommodations near the restaurant?
Yes ________ No ________
Type: house _______ apartment ______ room ______ (shared) _______
Shared kitchen/bathroom/toilet? Yes _______ No _________
Internet included? Yes______ No _______
Work visa provided? Yes______ No_______
Health insurance: Yes _________ No __________
Travel insurance: Yes ________ No __________
Any costs expected to be borne by the chef?___ _______________________
If so, what?
______ _________________________________________________________
MEALS :
Will the chef be able to eat in the restaurant or will he have to eat outside?
Yes_____ No______
Is the Chef responsible for preparing meals for staff? _________
What is the monthly salary range (“after tax” in USD ) for this position? ____________ And any tips expected?__________
What are the visa requirements for a chef to enter and work in your country? (You should contact
your government and maybe even the Thai embassy in your country)
__________________________________________________________________
__________________________________________________________________
Can you provide supporting documentation for the visa application?
Bangkok Thai Cooking Academy
1979/13 Sukhumvit Soi 75/1, Phra Khanong Nua, Wattana, Bangkok, Thailand 10260
+66 2-020-6233 (Office)/+66 807-706-741 (Mobile) E-Mail: Tanawan@BangkokThaiCookingAcademy.com
www.BangkokThaiCookingAcademy.com