BANGKOK THAI COOKING ACADEMY

THAI CHEF PLACEMENT QUESTIONNAIRE

In order for us to find you an English-speaking Thai chef, we need your help. Please complete the following questionnaire and return to Ron@BangkokThaiCookingAcademy.com.  This information will be shared with Thai chef applicants seeking overseas work.

NOTE:  Our charge to the employer for chef placement is $2,000 USD for the first chef hired and then $1,500 USD for each additional chef hired.  Thai chefs pay us nothing for our assistance in helping them find employment overseas.

Your name and surname: Mr./Mrs./Miss____________________________________

Name of restaurant or company: ___________________________________________

Address of restaurant:

Street _____________________________________________________________________

Street _____________________________________________________________________

Town/city ______________________________ Postal code _______________

Country ____________________________

Contact details:

Telephone number (incl. country dialing code):

Work/office _______________________ Mobile _______________________

Email address: ______________________________________________

Website address: _________________________________________________
RESTAURANT DETAILS:

When was your restaurant established? ____________________________

How many restaurants do you own/operate? _________________________

Type of restaurant: casual /fast food/formal/other _____________________

Type of food do you serve now? _____________________________ (Thai, Western, etc)

How many seats/tables? ________________

Size of Kitchen :
Number of kitchen staff: ________________________
Chefs: _______________________
Cooks: _______________________
Prep staff: _______________________

CHEF:

What type of chef do you need? (executive, sous, chef de partie, commis)

_______________________________________________________________

What level of English proficiency do you require? _____________________________

How many years of experience should your new chef have?_______________

How long do you want this chef to work for you? __________________________

When do you want him/her to start working? ______________________________

Please provide us with a description of his duties and position (job description):

________________________________________________________________

________________________________________________________________

________________________________________________________________

Number of working hours each day: ___________________________

Number of working days per week: __________________

Days off per week:___________________________ ______________________________________________________________

Any vacation?_________________________________________________

Will you provide a round trip airline ticket to the chef? Yes ______  No________

CHEF BENEFITS :
Accommodations:
Will you provide private accommodations near the restaurant?
Yes ________ No ________

Type: house _______ apartment ______ room ______ (shared) _______

Shared kitchen/bathroom/toilet? Yes _______ No _________

Internet included? Yes______ No _______

Work visa provided? Yes______ No_______

Health insurance: Yes _________ No __________

Travel insurance: Yes ________ No __________

Any costs expected to be borne by the chef?___ _______________________

If so, what?
______ _________________________________________________________
MEALS :

Will the chef be able to eat in the restaurant or will he have to eat outside?

Yes_____ No______

Is the Chef responsible for preparing meals for staff? _________

What is the monthly salary range (“after tax” in USD ) for this position? ____________ And any tips expected?__________
What are the visa requirements for a chef to enter and work in your country? (You should contact
your government and maybe even the Thai embassy in your country)
__________________________________________________________________

__________________________________________________________________

Can you provide supporting documentation for the visa application?

 

 

Bangkok Thai Cooking Academy
1979/13 Sukhumvit Soi 75/1, Phra Khanong Nua, Wattana, Bangkok, Thailand 10260
+66 2-020-6233 (Office)/+66 807-706-741 (Mobile)
E-Mail: Ron@BangkokThaiCookingAcademy.com
www.BangkokThaiCookingAcademy.com