THAI & PAN-ASIAN CULINARY TRAINING PROGRAMS
WESTERN PASTRY/BAKING TRAINING
PROFESSIONAL TRAINING WITH DIPLOMA
Join our chef training in Bangkok and learn authentic Thai & Pan-Asian cuisines or Western Baking course taught by Chefs Nat & JB.
THAI & PAN-ASIAN CHEF TRAINING: WESTERN PASTRY/BAKING COURSE:
Study from 1 to 6 weeks and learn– Study from 1 to 5 weeks and learn–
- Thai for 4 weeks (100+ professional recipes) French pastry–2 weeks
- Japanese & Korean–1 week (Kinchi, Sushi,…) Bakery–2 weeks
- Chinese & Vietnamese –1 week (Pho, Dim Sum,…) Chocolates–1 week
To see all dishes taught, click HERE. To see all dishes taught, click HERE.
1 WEEK–20,000 THB 1 WEEK–20,000 THB
2 WEEKS–35,000 THB 2 WEEKS–40,000 THB
3 WEEKS–50,000 THB 3 WEEKS–50,000 THB
4 WEEKS–60,000 THB 4 WEEKS–70,000 THB
5 WEEKS–75,000 THB 5 WEEKS–75,000 THB
6 WEEKS–90,000 THB
For full course details, click HERE. For full course details, click HERE.
- Training–Chef demonstrates and then students duplicate
- Class days: Monday-Friday, 9:30 onwards until all assigned dishes are completed
- Instruction & Recipes: In English
- When to join: Any Monday
- Diploma: Awarded upon completion of 1 or more weeks of professional training
To see biographies of each chef, please click HERE.
If you have further questions or wish to register for one of these courses, please click HERE or send an email to Ron@BangkokThaiCookingAcademy.com with your comments, and we will reply shortly. You may also call us at: +66 819-154-919 (English & Thai).